DumplingisatraditionalChinesefood.OnthelunarNewYear'sDay,mostfamiliesmakealotofdeliciousdumplings.Tomakethem,followthiseasyprocess.Thefirststepistomixtheflourwithwater.Whenthedoughisready,wecanbegintomakedumplingwrappers.Weusearollingpoletorollthedoughintosmall,thinandroundpiecessothattheywillbeeasytocook.Whenthewrappersaredone,it'stimetopreparethefilling.Usually,weusemeatsuchasbeeformutton,andsomevegetablessuchascabbageorcarrotsforfilling.Youmayactuallychoosewhateveryouliketoputintoit.Wemustchopthosethingsintosmallpieces.Thenputsomesalt,oilandothercondimentsintoitandstiritevenly.Whenallthesepreparationsaredone,wecanstartmakingdumplings.Firstputaspoonfuloffillinginthecenterofthewrapper.Thenstickthetwooppositesidestogetherandthentherest.Don'tjustcoverthefillingwiththewrappers.Thebestshapeofdumplingsisthatofaship,becausewhentheyareboilinginthepan,theylooklikeshipssailinginthesea.Thesmellcanmakeyourmouthwater.请及时采纳,